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Testimonials

Cheeses were amazing, tasteful & diverse. Dips were yummy, and the onion jam and the caramel fudge to die for... and all presented in a very artistic/visual appealing way. All in all a great experience!

Eugenia on Grazing Boxes

Attended my first cooking class yesterday and made some of my favorite Thai dishes. Thanks for a super chill and fun session

Amrit on Cooking Classes

I loved your class. Made Indian cooking really easy! Also appreciated you printing the recipes out for us. But what I liked the most was the advice you share along the way. That's hard to get by watching cooking videos.

Jasmeet on Cooking Classes

rasheel's journey

My Story..

My story begins in a familiar enough way - with my family. A love for cooking began at a young age learning alongside my grandmothers who helped shaped my love for cooking as a child and continue to be guiding forces in my food journey today.

Read more about what inspired me to start One Fifty Peel for you here

- Rasheel, Founder of OFP and Mama